27 results for '"Michael Pollan"'

“Pollan keeps you turning the pages . . . cleareyed and assured.” —New York TimesA #1 New York Times Bestseller, New York Times Book Review 10 Best Books of 2018, and New York Times Notable Book A...

"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New YorkerOne of the New York Times Book Review's Ten Best Books of the Year and...

In his articles and in best-selling books such as The Botany of Desire, Michael Pollan has established himself as one of our most important and beloved writers on modern man's place in the natural...

From the #1 New York Times bestselling author of How to Change Your Mind, a panoptic exploration of consciousness—what it is, who has it, and why—and a meditation on the essence of our humanityWhen...

“Pollan shines a light on our own nature as well as on our implication in the natural world.” —The New York Times“A wry, informed pastoral.” —The New YorkerThe book that helped make Michael...

“A glorious piece of prose . . . Pollan leads readers on his adventure with humor and grace.” —Chicago TribuneA captivating personal inquiry into the art of architecture, the craft of building, and...

An enhanced edition of Food Rules—beautifully illustrated and packed with additional food wisdomMichael Pollan’s Food Rules prompted a national discussion helping to change the way Americans approach...

This acclaimed bestseller and modern classic has changed America’s relationship with food. It’s essential reading for kids who care about the environment and climate change.“What’s for dinner?”...

#1 New York Times Bestseller"A useful and funny purse-sized manual that could easily replace all the diet books on your bookshelf." —Tara Parker-Pope, The New York TimesA definitive compendium of...

“Not since Michael Pollan has such a powerful storyteller emerged to reform American food.” —The Washington PostToday’s optimistic farm-to-table food culture has a dark secret: the local food...

A cross-cultural tale of two women brought together by the intersections of television and industrial agriculture, fertility and motherhood, life and love—the breakout hit by the celebrated author of...

2020 IBPA Awards Winner! “Louie Schwartzberg’s lightly informative, delightfully kooky documentary, “Fantastic Fungi,” offers nothing less than a model for planetary survival.” –Jeannette Catsoulis,...

Powerful, impassioned essays on living and being in the world, from the bestselling author of The End of Nature and Deep EconomyFor a generation, Bill McKibben has been among America's most...

We often assume that science and myth stand in opposition--with science providing empirically supported truths that replace the false ideas found in traditional mythologies. But the rhetoric of...

#1 New York Times Bestseller from the author of This is Your Mind on Plants, How to Change Your Mind, The Omnivore's Dilemma, and Food Rules Food. There's plenty of it around, and we all love to eat...

A glorious survey of food writing from the classical world to the present.Edited by influential literary critic Sandra M. Gilbert and award-winning restaurant critic and professor of English Roger...

Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, How to Change Your Mind, and This is Your Mind on Plants explores the previously uncharted territory of his own kitchen...

“Salt, Fat, Acid, Heat will make you a better cook” (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from the...

The instant New York Times bestseller • A Washington Post Notable Book • One of NPR's Best Books of the Year • Author of the highly anticipated forthcoming book, A World Appears“Expert storytelling ...

Offers the most powerful case yet for ending our exploitation of animals for foodMillions of Americans see themselves as "conflicted omnivores," worrying about the ethical and environmental...