150 results for '"Rolf Fare'

The author of the popular farm-to-table cookbook Dishing Up the Dirt returns with a dazzling collection of inventive recipes using farm-fresh ingredients, inspired by her commitment to supporting the...

The New York Times Book Review Editors' Choice • A spellbinding work of history that reads like a Cold War spy thriller—about the U.S.-sanctioned plot to assassinate the democratically elected leader...

JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian,...

"At a time when healthcare providers shoulder the blame for the opioid crisis, when the prevailing opioid story centers on how physicians fueled addiction and drug makers masterminded it all, the...

NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved...

From the acclaimed chef and owner of Brooklyn Delhi, a debut cookbook focused on the celebrated vegetarian fare of South India.   Lifelong vegetarian and chef Chitra Agrawal takes you on an epicurean...

#1 NEW YORK TIMES BESTSELLER • ONE OF BARACK OBAMA’S FAVORITE BOOKS OF 2025 “A must-read for progressives who want a blueprint for reforming government so it can deliver for working people.” —Barack...

As Ian Bremmer and Preston Keat reveal in this innovative book, volatile political events such as the 2008 Georgia-Russia confrontation—and their catastrophic effects on business—happen much more...

The classic text on the history of attachment theory and its impact on the field of child development, now in a fully expanded and updated edition.A century ago, leading childcare experts were miles...

Medicine and business management share certain similarities, writes John Kay. For centuries, the theories behind medical practice were mostly nonsense. Doctors simply applied fashionable nostrums,...