382 results for '"Barker, Kit'

Soon to be a major Broadway stage production. Coming July 2022!The #1 New York Times bestselling novel beloved by millions of readers the world over.“A vivid and engaging story that reminds us how...

A collection of stories and 100 sweet and savory French-inspired recipes that reflect the way Parisians eat today, featuring lush Parisian photography“David Lebovitz is a rare specimen: both a...

Fans of comics, and heartwarming stories--not to mention cats!--will love Kitten Ninja, the origin story of the incredible Cat Ninja! Before Cat Ninja grew up and became Metro City's greatest...

An artfully illustrated guide to edible plants with simple, practical techniques and recipes for the homegardener and cook.Focusing on plants destined for the dinner plate, The Kitchen Garden is an...

In this new cookbook, Gesine Bullock-Prado invites her fans into her kitchen, where the harvest is local. Whether she's picked the lettuce from her own garden, visited a farmers' market, or shopped...

"Ms. Yoshimoto's writing is lucid, earnest and disarming. . . . [It] seizes hold of the reader's sympathy and refuses to let go." --Michiko Kakutani, The New York Times An orphan finds comfort in the...

Finalist for the 2018 James Beard Foundation Book Awards for "Vegetable-Focused Cooking" categoryFrom the foremost authority on vegetarian cooking and one of the most trusted voices in food comes a...

1971 Caldecott Honor BookNotable Children's Books of 1940--1970 (ALA)Best Books of 1970 (SLJ)Outstanding Children's Books of 1970 (NYT)Best Illustrated Children's Books of 1970 (NYT)Children's Books...

A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute...

WINNER OF THE PULITZER PRIZE • The beloved first novel featuring Olive Kitteridge, from the #1 New York Times bestselling author of My Name is Lucy Barton and the Oprah’s Book Club pick Olive,...

Build life-enhancing relationships, restore damaged ones, and prevent communication breakdowns before they happenUsing real-world examples, illustrations from their own lives, and a research-based...

Featuring recipes and a wealth of tips and ideas, this is a glimpse inside the home kitchens and gardens of twenty top food personalities who are leading the way in sustainable cooking.With...

120+ recipes for the unfussy dishes—from all-day eggs to 2 a.m. snacks—that the James Beard Award-winning, three-Michelin-starred chef of Manresa cooks at home.“An instant classic, it defines...

First published in 1998, and now completely redesigned and remastered in a new, smaller format, Dinosaur’s Binkit is a bedtime novelty book with lift-the-flaps and touch-and-feels from bestselling...

In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.Betül Tunç's love affair with dough...

“Melissa Clark’s recipes are as lively and diverse as ever, drawing on influences from Marrakech to Madrid to the Mississippi Delta. She has her finger on the pulse of how and what America likes to...

A child’s first introduction to the amazing world of catsLearn about the behavioral patterns, food habits, and physical traits of various breeds of cats. This fun and informative book is perfect for...

“A sweet and savory treat.” —People“An impressive feat of narrative jujitsu . . . that keeps readers turning the pages too fast to realize just how ingenious they are.”—The New York Times Book...

For a culinary tour of Italy or a master class in creating the nation's many regional gems in your home kitchen, you couldn't ask for a better guide than Cathy Whims. And to showcase the ingredients...