393 results for '"Barker, Kit'

Mini edition of the bestselling story perfect for fans of the Moomins, Beatrix Potter and Cicely Mary Barker�s Flower Fairies A mini gift edition of Elsa Beskow�s classic story. A mysterious orange...

In recent years the left has transformed traditional approaches to literature and culture. Critical movements such as Cultural Materialism and New Historicism have succeeded to the point where they...

Finalist for the 2018 James Beard Foundation Book Awards for "Vegetable-Focused Cooking" categoryFrom the foremost authority on vegetarian cooking and one of the most trusted voices in food comes a...

"Ms. Yoshimoto's writing is lucid, earnest and disarming. . . . [It] seizes hold of the reader's sympathy and refuses to let go." --Michiko Kakutani, The New York Times An orphan finds comfort in the...

A magnetic, stirring debut novel about an adrift young woman whose growing fascination with her boyfriend’s cat ushers her into the possibilities of her own life—but not without first threatening to...

From the New York Times bestselling author and founder of the beloved restaurant The Lost Kitchen comes a stunning collection of 100 Maine recipes for every season. “A sensory joy . . . simple...

The New York Times Food columnist and beloved home cooking authority welcomes the next generation of chefs into the kitchen with 100 recipes that are all about what YOU think is good. IACP AWARD...

An essential resource and cookbook for anyone diagnosed with cancer, filled with nearly 100 nourishing recipes designed to support treatment and recovery.A cancer diagnosis can be overwhelming,...

A lushly photographed cookbook showcasing the intersection of culture, spirituality, and cuisine. Elysian Kitchens bridges diverse beliefs, weaving a modern tapestry of faiths and histories in 100...

Dive into the abundance of the ocean and reconnect with nature through food in this deeply personal guide to wild cooking, with more than 80 recipes inspired by the memories and ingredients that have...

Soon to be a major Broadway stage production. Coming July 2022!The #1 New York Times bestselling novel beloved by millions of readers the world over.“A vivid and engaging story that reminds us how...

WINNER OF THE PULITZER PRIZE • The beloved first novel featuring Olive Kitteridge, from the #1 New York Times bestselling author of My Name is Lucy Barton and the Oprah’s Book Club pick Olive,...

A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute...

1971 Caldecott Honor BookNotable Children's Books of 1940--1970 (ALA)Best Books of 1970 (SLJ)Outstanding Children's Books of 1970 (NYT)Best Illustrated Children's Books of 1970 (NYT)Children's Books...

120+ recipes for the unfussy dishes—from all-day eggs to 2 a.m. snacks—that the James Beard Award-winning, three-Michelin-starred chef of Manresa cooks at home.“An instant classic, it defines...

In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.Betül Tunç's love affair with dough...

"A cookbook tailored for disabled and neurodivergent individuals . . . Jules Sherred leverages the convenience of modern kitchen tools to challenge the inherent ableism found in conventional cooking...