602 results for '"Oliver Mendelsohn'

Based on the Peabody Award–winning podcast, this tech-filled adventure series pits intrepid Mars Patel and his outcast friends against a brilliant, enigmatic billionaire as they race to figure out...

NAMED ONE OF FALL'S BEST COOKBOOKS BY The New York Times, Eater, thekitchn, Epicurious, Chowhound, Completely Dorrie"I can't help but envisage this book in kitchens up and down the country,...

'His best book yet. Abundance is an absolute delight.' - Diana Henry. 'This book is extremely special. Sublime writing, sublime recipes, sublime photography - it is a triumph. I'm buying it for...

The most extensive and lushly photographed Turkish cookbook to date, by two internationally acclaimed experts Standing at the crossroads between the Mediterranean, the Middle East, and Asia,...

Unlock the irresistible flavors of Korean cooking with jangs, the authentic sauces that are the essential building blocks of all Korean cuisine. Written by South Korea's award-winning top chef,...

Member of Parliament, tutor to Oliver Cromwell’s ward, satirist, and friend of John Milton, Andrew Marvell was one of the most significant poets of the seventeenth century. The Complete Poems...

From the far left to the far right, on talk radio and the op-ed page, more and more Americans believe that the social fabric is unraveling. Celebrity worship and media frenzy, suicidal cultists and...

Soul Machine takes us back to the origins of modernity, a time when a crisis in religious authority and the scientific revolution led to searching questions about the nature of human inner life. This...

To Arent & Pyke, the objects that tell stories, the colors that call to the senses, and the materials that evoke certain moods all play a vital role in the design of a home. Known for their focus on...

Female Characters play various roles in the Odyssey: patron goddess (Athena), seductress (Kirke, the Sirens, Nausikaa), carnivorous monster (Skylla), maid servant (Eurykleia), and faithful wife...

NEW YORK TIMES BESTSELLER • An unforgettable cast of small-town characters copes with love and loss in this “compulsively readable” (San Francisco Chronicle) novel from the Pulitzer Prize–winning...

Chicago's renowned translations of the greatest surviving plays of ancient Greece, collected into a single volume. Drawn from the authoritative third editions of David Grene and Richmond...

The wildly vivid journals of a sixteenth-century medical student. In 1552, sixteen-year-old Felix Platter left Basel, Switzerland, and journeyed 370 miles to Montpelier, France to study medicine. His...

A delicious journey through Italy and a celebration of the relationship between family and food. Moving from the Italian Piedmont to the Maremma and then to Le Marche, chef Teresa Lust interweaves...

A delicious journey through Italy and a celebration of the relationship between family and food. Moving from the Italian Piedmont to the Maremma and then to Le Marche, chef Teresa Lust interweaves...

"They've bottled up the Padella magic and made it available to us all. Complimenti!" -YOTAM OTTOLENGHIFrom bold Italian chef Tim Siadatan, over 100 recipes for true pasta lovers everywhere, from the...

Written by a leading expert on the Puritans, this brief, informative volume offers a wealth of background on this key religious movement. This book traces the shaping, triumph, and decline of the...

NEW YORK TIMES BESTSELLER • A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated. Yotam Ottolenghi is widely...

A New Yorker, Guardian, BookRiot, Kitchn, KCRW, and Literary Hub Best Cookbook of the YearA dazzling celebration of Palestinian cuisine, featuring more than 80 modern recipes, captivating stories and...

This timely documentary history provides a unique analysis of contemporary South African politics, covering the forty-two-year period between the ruling National Party's electoral victory of 1948 and...