707 results for '"Sow-Hsin Chen'

Text: German

Presentación del editor: "Seit den 1960er Jahren haben marxistische Historiker aus England, Frankreich und den USA wesentliche Innovationen in der Geschichtswissenschaft vorangetrieben. Im...

Kitchen Science Lab for Kids: EDIBLE EDITION gives you 52 delicious ways to explore food science in your own kitchen by making everything from healthy homemade snacks to scrumptious main dishes and...

Physical description: 2 v. v.1- 148p. v.2- 210p. ; 26 cm. Notes: Bd. 1. Glossar und Tafeln. Bd. 2. Abteilung 1. Kalender der Diözesen Deutschlands, der Schweiz und Skandinaviens. Abteilung 2...

Grossmann's study does not profess to be a comprehensive treatment of political language during the period of the Peloponnesian War, but it does focus on some of the most important concepts in the...

Text: German

Named one of Publishers Weekly’s Top 10 Cooking & Food Books for Fall 2022 Knowledge Is Power Part cookbook. Part manifesto. Created with big Bronx energy, Black Power Kitchen combines 75 mostly...

More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchenThe latest title to join Phaidon's Silver Spoon library features more than 200...

Hardcover with dust jacket. Dust jacket is edge chipped and yellowed. Previous owner name inked and blindstamped to FFEP. Boards are edge worn and scuffed.

Violeta Parra: By The Whim of the Wind is a biography about Chile's legendary musician and artist who championed her nation's rustic customs, songs and dances against a current of modernization. She...

Learn how the International Space Station has helped scientists from all over the world research outer space, natural disasters, the human body, and more since its construction in 1998—featuring a...

Find easy satisfaction in these globally inspired recipes for crispy, cheesy, meaty, carby, and sweet comfort foodsWhether your go-to comfort food is brothy-slurpy ramen, ultra-melty grilled cheese,...

"divided into four main divisions"

The only grilling cookbook you'll ever need: Explore the full range of grilling, grill-roasting, smoking, and regional barbecue with 400+ recipes for every outdoor cook. 30 years of expertise and...

These essays, by thirteen specialists from Japan and the United States, provide a comprehensive view of the Japanese empire from its establishment in 1895 to its liquidation in 1945. They offer a...

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