1053 results for '"COOKE,A"'

Musician and plant-based ambassador Moby shares his favorite creative and delicious vegan dishesMoby became vegan more than thirty years ago, when few people knew how to pronounce the word. Since...

Take your cooking skills to the next level while developing a knockout repertoire of 200 essential dishes that satisfy what our modern palates crave, from simple meals to dinner-party center­pieces...

100+ hearty, succulent, people-pleasing meals featuring vegan meat, from comfort food classics and speedy weeknight dinners to global flavors and showstoppers, plus recipes for DIY vegan meats and...

NEW YORK TIMES BESTSELLER • Learn to cook, host, and eat like a private chef with 100 recipes from Meredith Hayden of Wishbone Kitchen.Inspired by years working as a chef in New York City and the...

Have you ever imagined feasting with a pharaoh or dining with a Renaissance prince? In this original cookbook the author recreates over 100 tempting recipes from as wide a field as Ancient Egypt,...

The modern day classic from the authors of The Silver Palate Cookbook.In one spectacular volume, Julee Rosso and Sheila Lukins, authors of the acclaimed Silver Palate Cookbook and Silver Palate Good...

350 delicious recipes for naturally gluten-free food from around the world - the only gluten-free cookbook you will ever need!This gorgeous and comprehensive book spotlights everyday dishes from more...

THE INSTANT NEW YORK TIMES BESTSELLER •NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious • EATER • Stained Page • Infatuation • Spruce Eats • Publisher’s Weekly • Food52 • Toronto StarThe...

NEW YORK TIMES BESTSELLER • IACP AWARD WINNER • The definitive seafood guide from the three-Michelin-starred chef of Le Bernardin, featuring gorgeous photography and step-by-step techniques alongside...

A New York Times Bestseller!Since 2009, millions of people have transformed their lives with the Whole30. Now, co-creator Melissa Hartwig is making it even easier to achieve Whole30 success with...

JAMES BEARD AWARD WINNER • This is low and slow Texas BBQ done right: a family affair in smoke and soul, told through 75 recipes and stories from the founder of famous Los Angeles–based Bludso’s BBQ...

The companion cookbook to Dr. Hyman's #1 New York Times bestseller Young Forever, featuring more than 100 delicious recipes to support a long, youthful life.Dr. Mark Hyman’s revolutionary book Young...

Bring the Flavor of Vietnam to Your Kitchen Salty, sweet, bitter, sour, and spicy: these are the flavorful tenets of Vietnamese cuisine. This exhilarating culinary culture is rich but light, deeply...

A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom.  Macaroni and cheese is one of America’s favorite comfort...

The James Beard Award–winning author of the New York Times bestseller Mi Cocina is back with a guide to the brightest dish in any Mexican meal, snack-filled afternoon, or sun-drenched beach day:...

With The French Kitchen Cookbook, culinary legend Patricia Wells invites home cooks into her life in France, making the fresh and delicious recipes from her popular classes available to fans who...

From Michael Greger, M.D., FACLM, the author of the New York Times bestseller How Not to Die, comes a four-color, fully illustrated cookbook that shares the science of long-term weight-loss success...

This easy-to-follow Indian cookbook allows you to recreate your favorite Indian dishes, that you know you like, in your own kitchen!The Cafe Spice Cookbook provides you with all the instructions...

With bolder-than-ever flavors and spectacularly scientific techniques, cookies have truly never been more fabulous.One of NPR's "Books We Love" 2022"Do we need another cookie book? As far as I’m...