1048 results for '"COOKE,A"'

Put on your chef's hat and roll up your sleeves. It's time to get cooking! Filled with more than 150 delicious dishes and mouth-watering recipes for young chefs to create at home. This first cookbook...

Matisse, Picasso, Hockney--they may not have been from the same period, but they all painted still lifes of food. And they are not alone. Andy Warhol painted soup cans, Claes Oldenburg sculpted an...

More than 100 fresh low-FODMAP recipes—the go-to diet for digestive issues, including IBS Recent studies have shown that a low-FODMAP diet—one that eliminates certain carbohydrates that can trigger...

NEW YORK TIMES BESTSELLER • From one of the world’s most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetables“The latest cookbook from the chef of...

Students will discover the joy and simplicity of cooking for themselves with 60 recipes for easy, delicious meals that can easily be made in any dorm room or shared apartment!NAMED ONE OF THE BEST...

NEW YORK TIMES BESTSELLER • 80 stir-fried-saucy, sweet-and-tangy mostly Thai-ish recipes from the mom who taught Chrissy (almost) everything she knows, Pepper Teigen!IACP AWARD FINALIST • ONE OF THE...

James Howard Mitcham (1917 in Winona, Mississippi – August 22, 1996 in Hyannis, Massachusetts) was an American artist, poet, and cook best known for his books on Louisiana's Creole and Cajun cuisines...

NATIONAL BESTSELLER*2023 TASTE CANADA AWARD SILVER WINNER*French-inspired vegan recipes worth sharing—and best served with two spoons!While living in France, Hannah pursued her passion for vegan...

* A James Beard Award Nominee * * A National Bestseller * Named a Best Book of the Year by Financial Times, Los Angeles Times, Wired, Smithsonian, Publishers Weekly, and more * Award-winning author...

NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and...

With over 80 recipes, I Want to Eat Cookies will get your favourite classics - and fun new twists on them - from pantry to plate in no time. Whether it's cookies for breakfast, cookies to bring to a...

The modern day classic from the authors of The Silver Palate Cookbook.In one spectacular volume, Julee Rosso and Sheila Lukins, authors of the acclaimed Silver Palate Cookbook and Silver Palate Good...

350 delicious recipes for naturally gluten-free food from around the world - the only gluten-free cookbook you will ever need!This gorgeous and comprehensive book spotlights everyday dishes from more...

175 cookie recipes and variations that showcase all kinds of flavors and fancies to make the perfect cookie for any occasion. Cookies are the treat that never disappoint, whether you’re baking for a...

Featuring gourmet recipes from the renowned Zen retreat center, this vegetarian cookbook is a celebration of cooking, spirituality, and tradition California's Tassajara Zen Mountain Center has long...

Southern comfort food and multicultural recipes from the New York Times best-selling superstar chef Marcus Samuelsson's iconic Harlem restaurant. When the James Beard Award-winning chef Marcus...

2019 IACP Award Winner in the Health & Special Diet Category2019 James Beard Award FinalistTake control of managing diabetes with a one-stop cookbook of 400-plus creative diabetes-friendly recipes...

NATIONAL BESTSELLER • Enjoy 30 sweet blueberry recipes in this beautifully illustrated official cookbook based on the beloved children’s classic Blueberries for Sal.With over three million copies...

A beautiful new edition of the beloved cookbook capturing the spirit of Julia Child's debut TV show, which made her a star and is now featured as the centerpiece of Max's Julia.The French Chef...

Named a Best Cookbook of 2023 by The New York Times and Serious EatsJames Beard Award winner Kevin Pang and his dad Jeffrey, hosts of the hit America’s Test Kitchen series Hunger Pangs, show you the...