Thurs 11/5 1:00-6:00PMWallace TheaterOpen to the publicFree Tickets Required: Register here An artistic, scholarly, and personal celebration of composer and lyricist Stephen Sondheim, one of the most
Anny Gaul in conversation with Hanna Garth: "Nile Nightshade: An Egyptian Culinary History of the Tomato"(Post)Wed 3/18 @ 12:00PM219 Aaron Burr Hall, Princeton University By the end of the twentieth century, the tomato, indigenous to the Americas, had become Egypt's top horticultural crop and a staple of Egyp
Serena Zabin: "The Boston Massacre: A Family History"(Post)Thurs 5/7 @ 7:00PMRobertson Hall 100 (Arthur Lewis Auditorium), Princeton University A dramatic, untold “people’s history” of the storied event that helped trigger the American Revolution. This event
Princeton University Public Lectures presents Valeria Luiselli: "Beginnings and Endings, or How to Reimagine Time"(Post)Nov 10, 2026, 5:00 pmMcCosh Hall, Room 50Free and open to the public More information here: https://lectures.princeton.edu/lectures/2026/valeria-luiselli Valeria Luiselli is an acclaimed Mexican auth
What’s So Great About “The Great Gatsby”?(Post)Monday 4/28 @ 4:30PM Labyrinth Books 122 Nassau Street Free registration required. Register here. Featuring The Great Gatsby scholars Maureen Corrigan, Anne Margaret Daniel, and Kirk Curnutt, and mod
Laurie Woolever in Conversation with Daria Lavelle: A Princeton Public Library Book Brunch Event(Post)Sun 4/12 @ 11:00 AMPrinceton Public Library, 65 Witherspoon Street Noted food writer Laurie Woolever discusses Care and Feeding, her candid memoir of making her way through the culinary world whi