Tuesday 9/9 @ 6:00 PMLabyrinth Books, 122 Nassau Street
Anand Pandian, anthropologist and professor at Johns Hopkins University, discusses his new book Something Between Us: The Everyday Walls of Am ...
In celebration of legendary chef Jacques Pépin's legacy and two premier passions in life, a stunning, curated collection of his favorite recipes and signature artworks. Just in time for his 90th...
Master chef Jacques Pépin shares his expert insights on cooking economically at home—how to save money, time, and effort—in Jacques Pépin Cooking My Way, with over 150 recipes.All great chefs know...
In the companion book to his final PBS series, the world-renowned chef shows his close relationship to the land and sea as he cooks for close friends and family. Jacques Pépin Heart & Soul in the...
Jacques Pépin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. His classic seminal work, Jacques Pépin's Complete Techniques, is...
Former poet laureate Donald Hall selects his essential work from a moving and brilliant life in poetry. “When I was twelve I wrote my first poem, and by fourteen I decided that's what I'd do my...
Individualist and communitarian. Anarchist and totalitarian. Classicist and romanticist. Progressive and reactionary. Since the eighteenth century, Jean-Jacques Rousseau has been said to be all of...
Breathtaking autochrome images capture the beauty and wonder that nurtured Lartigue's love of photographyAn indisputably important figure in photography, Jacques-Henri Lartigue was fascinated by new...
The definitive collection of a twentieth-century master of the short story, whose unforgettable inventions revolutionized the formThe short stories of Donald Barthelme, revered by the likes of Thomas...
Bringing together three previously unpublished lectures presented to the public by Lacan at the height of his career, and prefaced by Jacques-Alain Miller, My Teaching is a clear, concise...
For the first time ever, the legendary chef collects and updates the best recipes from his six-decade career. With a searchable DVD demonstrating every technique a cook will ever need. In his more...
The grand master of cooking has a new apprentice in the kitchen: his granddaughter.Jacques Pépin is one of the nation’s most famous cooking teachers, renowned for his knife skills. Ever since she was...
Jacques Derrida explores the ramifications of what we owe to others. Hospitality reproduces a two-year seminar series delivered by Jacques Derrida at the École des hautes études en sciences sociales...
The long-awaited conclusion to Derrida's seminar on the gift and time. In 1991, Jacques Derrida published the first half of a seminar delivered from 1978 to 1979 on gifts and time, but the second...
Greatly revised and expanded, with a new afterword, this update to Martin Jacques’s global bestseller is an essential guide to understanding a world increasingly shaped by Chinese powerSoon, China...
Now in paperback, nine lectures from Jacques Derrida that challenge the influential Marxist distinction between thinking and acting.Theory and Practice is a series of nine lectures that Jacques...
Jacques and His Master is a deliciously witty and entertaining play by Milan Kundera, the acclaimed Franco-Czech author of The Unbearable Lightness of Being and The Book of Laughter and Forgetting.A...
Following the previous volume of essays by Jacques Rancière from the 1970s, Staging the People: The Proletarian and His Double, this second collection focuses on the ways in which radical...
The most influential of contemporary philosophers, Jacques Derrida, explores the idea of friendship—and its political consequences, past and future—through writings by Aristotle, Nietzsche, Cicero,...