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      Laurie Woolever in Conversation with Daria Lavelle: A Princeton Public Library Book Brunch Event(Post)

      Sun 4/12 @ 11:00 AMPrinceton Public Library, 65 Witherspoon Street Noted food writer Laurie Woolever discusses Care and Feeding, her candid memoir of making her way through the culinary world wh ...

      The Effron Center for the Study of America presents Ada Ferrer: "Keeper of my Kin: Memoir of an Immigrant Daughter"(Post)

      Thurs 10/1 @ 4:30PM Chancellor Green Rotunda, Princeton University Click here for more information From Pulitzer Prize–winning author Ada Ferrer comes a memoir about migration, separ ...

      Allison Carruth in conversation with Eliza Griswold Novel Ecologies: Nature Remade and the Illusions of Tech(Post)

      Tuesday 3/4 at 6:00pm Labyrinth Books 122 Nassau Street     Tracing the convergence of ecology and engineering over the last three decades, Novel Ecologies pinpoints a new environmental p ...

      Edward Tenner: "Why the Hindenburg Had a Smoking Lounge: Essays in Unintended Consequences," A Library and Labyrinth Collaboration(Post)

      Wednesday 6/4 @ 7:00pm Princeton Public Library Essays by international bestselling author Edward Tenner that explore the surprises of human ingenuity How did the addition of lifeboats after the Tita ...

      Daniel Mendelsohn in conversation with Yelena Baraz - A New Translation of The Odyssey(Post)

      Thursday 4/17 @ 6:00PM Labyrinth Books 122 Nassau Street Join us as celebrated author, critic, classicist, and translator Daniel Mendelsohn discusses his new translation of The Od ...

      Curtis Dozier: "The White Pedestal"- A Library & Labyrinth Collaboration(Post)

      Mon 3/23 @ 6:00PMPrinceton Public Library, 65 Witherspoon Street The classicist and author presents his book The White Pedestal: How White Nationalists Use Ancient Greece a ...

      Tania Lombrozo in conversation with Elizabeth Margulis: "Why We Ask Why: The Science of Explanation and the Human Drive to Understand"(Post)

      Wed 10/7 @ 6:00PMLabyrinth Books, 122 Nassau Street Tania Lombrozo discusses her new book with Elizabeth Margulis. Why We Ask Why is an insightful look at the science of explanation, using psyc ...

      Twenty years of Harry Frankfurt’s "On Bullshit"(Post)

      Thurs 10/30 @ 5:00PMPrinceton University Press, 41 William Street With Jaime Fernández Fisac, Elizabeth Harman, and Gideon Rosen, moderated by Joe Schmid The world has changed dramatical ...

      Coffee with the Director of the Princeton Public Library: A National Library Week program(Post)

      Drop by Labyrinth Books for a chance to chat with Princeton Public Library director Jennifer Podolsky over a cup of coffee and cookies as PPL kicks off Library Outreach Day. A special children's s ...

      "Zoom Squirrel" Storytime: A National Library Week Program(Post)

      Wednesday April 9 @ 10:30AM Labyrinth Books 122 Nassau Street Jennifer Podolsky, executive director of the Princeton Public Library, reads "Zoom Squirrel" stories by Mo Willems at this National Libra ...

      Radha Lin Chaddah in Conversation with Amy Jo Burns: A Princeton Public Library Book Brunch Event(Post)

      Sun 2/8 @ 11:00AMThe Princeton Public Library The author presents and discusses her novel And the Ancestors Sing. Doors open at 10:45 a.m. for coffee & pastri ...

      The Fund for Irish Studies presents Irish Biochemist and Immunologist Luke O’Neill(Post)

      Fri 9/18 @ 4:30PM @ 7:00PMJames Stewart Film Theater, 185 Nassau Street Renowned Irish biochemist and immunologist at Trinity College Dublin, Luke O’Neill will offer a talk about his work to ...

      Roy Scranton in conversation with Andrew Cole: "Impasse: Climate Change and the Limits of Progress"(Post)

      Thurs 9/18 @ 6:00PM Labyrinth Books, 122 Nassau Street Roy Scranton discusses his new book Impasse: Climate Change and the Limits of Progress with Andrew Cole Extreme heat, fires, floods, and storms ...

      “Many Minds, Many Stripes”: A Princeton Graduate Alumni Author Roundtable(Post)

      Thurs 10/9 @ 1:30PMLabyrinth Books, 122 Nassau Street Join a lively conversation with Princeton University graduate alumni authors Jasmin Darznik, Eszter Hargittai, Peter Lighte, and Xita Rubert as ...

      Priya Vulchi in conversation with Ruha Benjamin(Post)

      Monday 4/14 @ 7:00PM Princeton Public Library Priya Vulchi is joined in conversation by Ruha Benjamin to discuss her latest book, Good Friends: Bonds that Change Us and the World. Friendship is ...

      Shatema Threadcraft in conversation with Wendy Brown: "The Labors of Resurrection: Black Women, Necromancy, and Morrisonian Democracy"(Post)

      Thurs 11/20 @ 6:00PMLabyrinth Books, 122 Nassau Street Black death and Black grief are among the most important forces in contemporary American politics. As Shatema Threadcraft argues in The Labors ...

      CANCELLED--Shatema Threadcraft in Conversation with Reena Goldthree: "The Labors of Resurrection"(Post)

      Mon 2/23 @ 6:00PMThe Princeton Public Library Please note this event has been cancelled due to inclement weather. The author, joined in conversation by Reena Goldthree, presents her new book The La ...

      Owen Zidar in conversation with Alan Blinder: "The Everywhere Millionaire: Who Is Really Rich in America and How They Got There" - A Labyrinth & Library Collaboration(Post)

      Wed 9/16 @ 6:00PMLabyrinth Books, 122 Nassau Street Join us for a discussion between Owen Zidar and Alan Blinder. The Everywhere Millionaire is Zidar’s groundbreaking new portrait, co-authored ...

    • The Anthony Bourdain Reader

      The Anthony Bourdain Reader

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      The definitive, career-spanning collection of writing from Anthony Bourdain, assembled for the first time in book form Anthony Bourdain represented many things to many people--and he had many sides...
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    • Anthony Bourdain's les Halles Cookbook

      Anthony Bourdain's les Halles Cookbook

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      Before stunning the world with his bestselling Kitchen Confidential, Anthony Bourdain spent years serving some of the best French brasserie food in New York. With its no-nonsense, down-to-earth...
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    • Provincetown Seafood Cookbook | | 9781609808396

      Provincetown Seafood Cookbook

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      A delightful collection of classic recipes, folk history, and original drawings by Cape Cod's most-admired chef. With a new Introduction by Anthony Bourdain"It's a true classic, one of the most...
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    • Anthony Bourdain: the Last Interview

      Anthony Bourdain: the Last Interview

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      The New York Times Bestseller The brilliant intellect and candor of Anthony Bourdain is on full display in this collection of interviews from throughout his remarkable career, with an introduction...
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    • Kitchen Confidential Annotated Edition

      Kitchen Confidential Annotated Edition

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      A deluxe, annotated edition of Kitchen Confidential to celebrate the life of Anthony Bourdain, featuring new photo inserts Over two decades ago, the New Yorker published a now infamous article,...
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    • The Nasty Bits

      The Nasty Bits

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      The good, the bad, and the ugly, served up Bourdain-style.Bestselling chef and No Reservations host Anthony Bourdain has never been one to pull punches. In The Nasty Bits, he serves up a...
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    • Medium Raw

      Medium Raw

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      An instant New York Times bestseller and the follow-up to the mega-hit Kitchen Confidential In the ten years since Anthony Bourdain's classic Kitchen Confidential first alerted us to the...
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    • A Cook's Tour

      A Cook's Tour

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      The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets...
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    • Kitchen Confidential

      Kitchen Confidential

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      A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute...
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    • World Travel

      World Travel

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      A guide to some of the world's most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world...
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    • Appetites

      Appetites

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      Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession...
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    • Bone in the Throat

      Bone in the Throat

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      When up-and-coming chef Tommy Pagana settles for a less than glamorous stint at his uncle's restaurant in Manhattan's Little Italy, he unwittingly finds himself a partner in big-time crime. And when...
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    • Anthony Bourdain and Philosophy

      Anthony Bourdain and Philosophy

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      Anthony Bourdain is famous for being brave enough to eat things most Americans would not regard as food, including a whole cobra, raw seal’s eyeballs, and unwashed warthog rectum. His book Kitchen...
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    • Conversations with Anthony Giddens

      Conversations with Anthony Giddens

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      Anthony Giddens has described been as "the most important English social philosopher of our time." Over 25 years, with a dazzling series of books that attest to his unrelenting productivity, he has...
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    • No Reservations

      No Reservations

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      An illustrated, behind-the-scenes travel journal of Anthony Bourdain's global adventures.�More than just a companion to the hugely popular show, No Reservations is Bourdain's fully illustrated...
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    • Titus Groan

      Titus Groan

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      Dreamlike and macabre, Mervyn Peake's extraordinary novel Titus Groan--first in the Gormenghast Trilogy--is one of the most astonishing and fantastic works in modern fiction. As the novel opens,...
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    • Lives of the Later Caesars

      Lives of the Later Caesars

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      One of the most controversial of all works to survive from ancient Rome, the Augustan History is our main source of information about the Roman emperors from 117 to 284 AD. Written in the late fourth...
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    • Bourdain

      Bourdain

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      New York Times bestseller An unprecedented behind-the-scenes view into the life of Anthony Bourdain from the people who knew him best When Anthony Bourdain died in June 2018, fans around the globe...
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    • How to Be Free

      How to Be Free

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      A superb new edition of Epictetus’s famed handbook on Stoicism—translated by one of the world’s leading authorities on Stoic philosophyBorn a slave, the Roman Stoic philosopher Epictetus (c. 55–135...
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    • War and Peace

      War and Peace

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      List Price $28.00

      A Penguin Classics Deluxe Edition of Tolstoy's great Russian epic. Nominated as one of America’s best-loved novels by PBS’s The Great American ReadSet against the sweeping panoply of Napoleon's...
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