145 results for 'mcgee kathryn'

The ultimate guide to the smells of the universe – the ambrosial to the malodorous, and everything in between – from the author of the acclaimed culinary guides On Food and Cooking and Keys to Good...

The ultimate guide to the smells of the universe – the ambrosial to the malodorous, and everything in between – from the author of the acclaimed culinary guides On Food and Cooking and Keys to Good...

Around the Table is an invitation to sit at the table with Shea McGee, celebrated designer, author, and founder of Studio McGee. Drawing inspiration from her experience as an interior designer,...

Are there any fair and viable alternatives to global capitalism? University of Chicago theologian Kathryn Tanner offers here a serious and creative proposal for evaluating economic theory and...

The answers to many kitchen conundrums in one easy-to-use volume, from the author of the acclaimed culinary classic On Food and CookingHarold McGee is our foremost expert on the science of cooking,...

Old gods, new rules. New York Times bestselling author Katharine McGee puts a modern-day twist on ancient mythology in this bold reimagining of the Greek gods as a family of billionaires—with all the...

Hooray! Our good friends are back! Amos McGee, a friendly zookeeper, is very considerate and always on time. But after a late night planning a surprise for all his friends, Amos is tired. So tired,...

A cozy tale of winter hope and joy, from award-winning and New York Times-bestselling duo Philip and Erin Stead, perfect for fans of The Snowy Nap and The Mitten.Amos McGee, the friendly zookeeper,...

THE BEST SICK DAY EVER and the animals in the zoo feature in this striking picture book debut.Friends come in all sorts of shapes and sizes. In Amos McGee's case, all sorts of species, too! Every day...

Forty percent of all food produced in the US is wasted―the author of 101 Ways to Go Zero Waste is here with solutions! Kathryn Kellogg is taking her accessible tips for a zero-waste lifestyle and...

“Phenomenal…a jaw-dropping book.” —Jon Stewart, The Daily Show Named by both The New York Times and The Economist as one of the best books of the year so far, this “scrupulously reported” (The New...

To err is human. Yet most of us go through life assuming (and sometimes insisting) that we are right about nearly everything, from the origins of the universe to how to load the dishwasher. In Being...

A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs...

A history of the successes of the human rights movement and a case for why human rights workEvidence for Hope makes the case that yes, human rights work. Critics may counter that the movement is in...

From the rustle of a crow's wings to the cool touch of moss on a stone wall, to the quiet determination of a worm crossing a sidewalk, The Sound of Feathers invites readers to notice the small...

"An exceptionally interesting history of the animal protection movement . . . For the Love of Animals is exemplary in every respect."—The Washington Post Book World In eighteenth-century...

One of the world's most celebrated theologians argues for a Protestant anti-work ethicIn his classic The Protestant Ethic and the Spirit of Capitalism, Max Weber famously showed how Christian beliefs...

A daring and intimate exploration of how genetics complicates our ideas about blame, punishment, and moral responsibility, from acclaimed psychologist and author of The Genetic Lottery Kathryn Paige...

“Today on Oprah,” intoned the TV announcer, and all over America viewers tuned in to learn, empathize, and celebrate. In this book, Kathryn Lofton investigates the Oprah phenomenon and finds in...

In Geologic Life, Kathryn Yusoff theorizes the processes by which race and racialization emerged geologically. Examining both the history of geology as a discipline and ongoing mineral and resource...