Wed 11/19 @ 6:00PMLabyrinth Books, 122 Nassau Street
Jennifer Hayden has never liked to cook. She’s not particularly good at it, either. But, like so many of us, she does it anyway. Why is th ...
NEW YORK TIMES BESTSELLER • 80 stir-fried-saucy, sweet-and-tangy mostly Thai-ish recipes from the mom who taught Chrissy (almost) everything she knows, Pepper Teigen!IACP AWARD FINALIST • ONE OF THE...
One hot summer afternoon in South Yorkshire, Faro sits at a lecture on genetic inheritance. She has travelled from London to the Northern mining town where generations of her family have lived and...
The title of this book contains the words ALGORITHMIC LANGUAGE, in the singular. This is meant to convey the idea that it deals not so much with the diversity of program ming languages, but rather...
Original essays on reference and referring by leading scholars that combine breadth of coverage with thematic unity. These fifteen original essays address the core semantic concepts of reference and...
Andi Oliver’s deeply personal exploration of Caribbean food showcasing both traditional and new recipes, cherished ingredients, and vibrant flavors from across the regionThe ingredients we use in...
From the extravagant use of pepper in the Middle Ages to the Protestant bourgeoisie's love of coffee to the reason why fashionable Europeans stopped sniffing tobacco and starting smoking it,...
A reference book that introduces the nuances and versatility of 100 members the chili family in lively four-color illustrations, this volume presents everything the aspiring chef or gardener needs to...
New Hyde Hospital’s psychiatric ward has a new resident. It also has a very, very old one. “A dizzying high-wire act.”—The Washington Post“Fantastical, hellish, and hilarious.”—Los Angeles Times“By...
A best-of story selection by the master of horror manga.This volume includes nine of Junji Ito’s best short stories, as selected by the author himself and presented with accompanying notes and...
F. Scott Fitzgerald's This Side of Paradise is the opening statement of his literary career. Published originally in 1920, the novel captures the rhythm and feel of the gaudy decade that was to...
A Publishers Weekly "Best Books of 2017" pick!Nominated for the 2017 Hugo Award for Best Novel!Shortlisted for the 2017 Arthur C. Clarke Award!Winner of the Prix Julia-Verlanger!Embark on an...
From #1 New York Times bestselling author and two-time Pulitzer winner Colson Whitehead, an exuberantly entertaining novel that brings to life 1980s New York in the magnificent final volume of his...
In Unknown Pleasures: Inside Joy Division, Peter Hook, bassist for the legendary, groundbreaking band Joy Division, takes readers backstage with the group that helped define the sound of a generation...
Christ Is Time: The Gospel according to Karl Barth (and the Red Hot Chili Peppers) welcomes you to the jungle of Barth’s head-banging opus, the Church Dogmatics, with the beats, rhythms, and lyrics...
A NYT BEST BOOK OF THE YEAR • A SMITHSONIAN MAGAZINE BEST BOOK ABOUT FOOD OF THE YEAR • A SAVEUR BEST COOKBOOK OF THE YEAR A new cookbook from the best-selling and award-winning author that uses...
NEW YORK TIMES BESTSELLER • The two-time Pulitzer Prize winner and bestselling author of Harlem Shuffle continues his Harlem saga in a powerful and hugely-entertaining novel that summons 1970s New...
Bubala (meaning 'darling' in Yiddish) is all about vibrant food, culture, and generosity. Discover how to make the most of ordinary vegetables with 100 innovative recipes rooted in Middle Eastern...
Fleabag meets Big Swiss in this bold debut about a charismatic misfit who livestreams her life for seven days and nights to raise money to save her comatose sister—a poignant and darkly funny...