Dining As a Roman Emperor

Eugenia Salza Prina Ricotti

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Author
Eugenia Salza Prina Ricotti
Publish Date
1996-12-31
Book Type
Paperback
Number of Pages
117
Publisher Name
L'Erma di Bretschneider
ISBN-10
8870629015
ISBN-13
9788870629019
citemno
279311
Subtitle
How to Cook Ancient Roman Recipes Today
SKU
9788870629019

Description

An attractive book which draws on the archaeological findings of ancient Roman towns, especially Pompeii, and from literary texts to give instructions and recipes for Roman meals.