David Hockney: The East Yorkshire Landscape illustrates an extraordinary body of painting by the artist, who in recent years, has returned to the pastoral landscape of his youth, in order to capture the vistas and changing seasons of his surrounding...

Beautiful catalogue containing full page color photographs of abstract expressionist paintings by San Francisco artists.

[edited By] Karin Hindsbo, Mai Britt Guleng, Claudia Conforti. Series Number Appears On Half Title And Spine. Guicciardini & Magni Architetti Is An Architectural Firm Based In Florence, Italy, With A Vast Experience In Cultural Heritage Projects At...

Accompanying an exhibition which moved from the Louvre to The Metropolitan Museum of Art, New York, in February 1998, this is a study of the work of the French Neo-classical sculptor, Augustin Pajou (1730-1809). His sculpture is discussed and illustrated...

2004 Essays by John Caldwell and Stephen Prina 8 1/4 x 11 1/4 inches (21 x 28.6 cm); 113 pages; Fully illustrated Designed by Bruce Mau Design Inc., Toronto; Printed by BAS Printers, Salisbury

Combining extensive field research from West Africa to the Horn with findings culled from American and European museum archives, Labelle Prussin and the book's other contributors - including Peter A. Andrews, Uta Holter, Anders Grum, Amina H. Adan, and...

In The Policing of Families, Jacques Donzelot, a student and colleague of Michel Foucault, offers an account of public intervention in the regulation of family affairs since the eighteenth century, showing how this intervention effected radical changes...

80+ comfort-filled recipes that trace the roots of modern California soul food to the Great Migration—from the acclaimed chef and author of Brown Sugar Kitchen.   “The new California Cuisine is California Soul.”—Questlove   “California Soul is a book...

These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously...

In 1964, Jacqueline Kennedy recorded seven historic interviews about her life with John F. Kennedy. Now, for the first time, they can be heard and read in this deluxe, illustrated book and 8-CD set. Shortly after President John F. Kennedy’s...

“A perfect summer escape.” —Maureen Corrigan, NPR Fresh Air“A twisty, enthralling heist yarn . . . loaded with the threat of a double cross any time. . . . smart and satisfying.”—The New York Times, Editors' ChoiceAdrift in a sleepy coastal Massachusetts...

The legendary six-time CrossFit Games champion and Olympic athlete shares lessons from her inspiring story of leveling up her performance, embracing failure, and fiercely taking on impossible goals. “Champions are built in the mind first, and Tia Toomey...

From the founders of the HGTV show and Instagram Cheap Old Houses comes a stunning collection of beautiful, affordable homes and inspiration for buying and restoring an historic house.Welcome to the magical world of Cheap Old Houses, where the new...

NATIONAL BESTSELLER • An exciting and unexpected collection of 100 recipes that re-examines Chinese American food“The recipes in Kung Food are so vibrant and bursting with flavor that you’ll want to scrape your plates clean.”—Andy Baraghani, author of...

More than 150 fun, flavorful, and modern kosher recipes inspired by dishes from around the world—featuring quick-and-easy weekday meals, traditional recipes, and unfussy holiday dinners from the creator of the blog Busy in BrooklynKnown for bringing a...

A “highly imaginative and utterly exhilarating” (Thrillist) debut that is “the best of what science fiction can be: a thought-provoking, heartrending story about the choices that define our lives” (Kirkus Reviews, Best Debut Fiction and Best Science...

“Essential reading for understanding not just Chinese American history but American history—and the American present.” —Celeste Ng, #1 bestselling author of Little Fires Everywhere* TIME 100 Must-Read Books of 2023 * San Francisco Chronicle's Favorite...

A FOOD & WINE BEST NEW BOOK Capture the magic of Italian happy hour with over 100 stunningly-photographed recipes for easy-to-make snacks and memorable sips. From the Tuscan countryside to Sicilian cafes, Italians enjoy their drinks with snacks...

James Beard Award and IACP Cookbook Award finalist * Explore and enjoy the heritage foods that give the United States its culinary identity, from heirloom tomatoes to Tupelo honey, in this illustrated volume for curious eaters, gardeners and home cooks. ...