Kitchen Hacks

America's Test Kitchen (Editor), John Burgoyne (Illustrator)

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Author
America's Test Kitchen (Editor), John Burgoyne (Illustrator)
Publish Date
2015-11-10
Book Type
Paperback
Publisher Name
America's Test Kitchen
Subtitle
How Clever Cooks Get Things Done
Number of Pages
368
Edition
Illustrated
ISBN-10
1940352002
ISBN-13
9781940352008
SKU
9781940352008

Description

Innovative solutions to everyday cooking challenges from our team of test kitchen MacGyvers—the test cooks at Cook’s Illustrated magazine

A kitchen hack is an unusual, easier, and/or better way of performing a task that often saves money and time or improves the quality of the outcome. In this wacky but eminently useful collection of kitchen hacks, you will learn how to outsmart tricky tasks and face down kitchen challenges (big and small) with innovative and clever ideas from Quick Tips, the most popular feature in Cook’s Illustrated magazine (900,000 circulation). Kitchen Hacks is a beautifully designed guidebook to hacking your kitchen . . . and beyond!