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861 Titles Found
Received Since: 11/7/2017

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Meet Paris Oyster: A Love Affair with the Perfect Food
Guiliano, Mireille
From the #1 New York Times bestselling author of French Women Don't Get Fat comes a memorable look at the French appetite for oysters, t... (more)

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Mammoth Book of the Vietnam War
Lewis, Jon E.
By 1969, following the French defeat at Dien Bien Phu, over 500,000 US troops were â??in countryâ?? in Vietnam. Before Americaâ??s longest war had end... (more)

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Fever Of 1721: The Epidemic That Revolutionized Medicine and American Politics
Coss, Stephen
More than fifty years before the American Revolution, Boston was in revolt against the tyrannies of the Crown, Puritan Authority, and Superstition. Th... (more)

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Percy Jackson's Greek Heroes
Riordan, Rick
Who cut off Medusa's head? Who was raised by a she-bear? Who tamed Pegasus? It takes a demigod to know, and Percy Jackson can fill you in on the... (more)

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Honey and Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners
Katzinger, Jennifer
Learn how to bake delicious treats with whole grains and low-sugar alternatives in this baking book filled with 75 recipes for light, moist, and flavo... (more)

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Passion for Opera: Learning to Love It - The Greatest Masters, Their Greatest Music
Smith, Peter Fox
From the beginnings of opera in Italy over 400 years ago to the present day, the historical and artistic context of the most dramatic of all arts... (more)

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Bold and Healthy Flavors: 450 Recipes from Around the World
Raichlen, Steven
Now in paperback, Steven Raichlen?s collection of classic, full-flavor recipes?from Japanese Steak House-Style Chicken to Chipotle Chili-Marin... (more)

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Disunion: Modern Historians Revisit and Reconsider the Civil War from Lincoln's Election to the Emancipation Proclamation
Widmer, Ted, ed.

A major new collection of modern commentary? from scholars, historians, and Civil War buffs?on the significant events of the Civil War, cul... (more)

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Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
King Arthur Flour Staff

Hang on to your pie plate?King Arthur Flour Whole Grain Baking will change the way every baker thinks about whole grains.... (more)

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Literary Bible: An Original Translation
Rosenberg, David
Whether rendering the Bible as wondrous or as strangely familiar, David Rosenberg’s magisterial translation forces us to ask again?and at last in... (more)

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Kid: The Immortal Life of Ted Williams
Bradlee, Ben, Jr.
At long last, the epic biography Ted Williams deserves--and that his fans have been waiting for.

Williams was the best hitter in baseba... (more)

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Egg: A Culinary Exploration of the World's Most Versatile Ingredient
Ruhlman, Michael
In this innovative cookbook, James Beard award-winning author Michael Ruhlman explains why the egg is the key to the craft of cooking.more)

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I Am Malala: How One Girl Stood up for Education and Changed the World (Young Reader's Edition)
Yousafzai, Malala
I Am Malala is the memoir of a remarkable teenage girl who risked her life for the right to go to school. Raised in a changing Pakistan by an e... (more)

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Reef: A Passionate History - The Great Barrier Reef from Captain Cook to Climate Change
McCalman, Iain

A journey into the wonders of the Great Barrier Reef, as experienced by explorers, scientists, and artists

The Great Barrier Ree... (more)

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Vargas, Llosa M.

One of Latin Am erica’s most garlanded novelists—and the recipient of the 2010 Nobel Prize in Literature—Mario Vargas Llosa is also... (more)

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